Thippi Thai La Grange

Meet us where meals get spicy

At Thipi Thai, the owners want you to enter another world when you walk through the door. This is a world where the authentic aromas of spicy Thai food float from the kitchen and colorful bottles glow with an enticing light from the bar.

Here you can always choose your protein (chicken, beef, pork, tofu, or shrimp) and douse it in sauces and broths from spicy to mild and everything in between.

Try the Garlic Madness with a mild garlic brown sauce, steamed broccoli, and carrots, or the Orange Duck on top of spinach and drizzled with a mango-tangerine sauce.

Or check out the “curry corner” where the Green Curry comes with bamboo shoots, eggplant, sweet potato, and green beans in a spicy, green curry and coconut broth. The Panang Curry Shrimp and Tilapia dish comes with bell pepper and fresh basil sauteed in a broth of spicy red curry and coconut milk.

The Kung Pao Noodle Chicken consists of peanut and Lo Mein noodles stir-fried with a spicy kung pao sauce and the Nutty Noddle is made up of chicken, carrot, mixed nuts, water chestnut, scallions, and Lo Mein noodles stir-fried in a mild garlic wine sauce.

Speaking of wine, at Thipi Thai, you can enjoy wine flights with your authentic Thai cuisine.